Banana Pancakes

Perfect for Fall

Ingredients:
2 cups Krusteaz Pancake Mix
1 1/3 cups water
1 banana, cut into thin slices
1/2 teaspoon vanilla extract
ground cinnamon

Directions:
1. Heat skillet to 350 degrees.  Mix pancake mix, water, and vanilla; stir until slightly lumpy.
2. Pour pancake mix on sprayed skillet.  Sprinkle with cinnamon and add banana slices on top. After about 1-2 minutes, flip pancakes and cook another 1-2 minutes. Serve!

(c) Kristen Stevenson